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A light, yet temptingly rich chocolate butter-crunch biscuit that is just sweet enough to perfectly complement the full taste of dark cocoa.


Ingredients: Gluten free flours (rice flour, maize flour, tapioca flour), brown cane sugar, butter 22% (milk), cocoa powder 7%, raising agents (sodium dihydrogen diphosphate, sodium bicarbonate), stabiliser: xanthan gum, natural vanilla flavouring, sea salt